This Lemon Herb Chicken with Parmesan risotto is a sophisticated and delicious dish that adds elegance to any wedding menu. With bright lemon, savory herbs, and creamy risotto, it’s perfect for pleasing a variety of guests.
Ingredients:
For the Lemon Herb Chicken:
- 4 boneless, skinless chicken breasts
- 1/4 cup olive oil
- Zest and juice of 1 lemon
- 2 cloves garlic, minced
- 1 tsp dried thyme
- 1 tsp rosemary
- Salt and pepper to taste
- Fresh parsley for garnish
For the Parmesan Risotto:
- 1 1/2 cups Arborio rice
- 1/2 cup white wine
- 4 cups chicken broth
- 1 small onion, finely diced
- 2 tbsp butter
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
For the Asparagus:
- 1 lb asparagus, trimmed
- 1 tbsp olive oil
- Salt and pepper to taste
- Lemon zest for garnish
Instructions:
1. Marinate and Cook the Chicken:
- In a bowl, whisk olive oil, lemon juice, zest, garlic, thyme, rosemary, salt, and pepper. Marinate the chicken for at least 30 minutes.
- Heat a skillet over medium heat. Cook the chicken for 5-7 minutes per side or until golden brown and cooked through. Garnish with fresh parsley.
2. Prepare the Parmesan Risotto:
- Melt butter in a large saucepan and sauté onions until soft. Add Arborio rice, stirring to coat.
- Pour in the white wine, stirring until absorbed. Gradually add chicken broth, one cup at a time, stirring constantly, until rice is creamy.
- Stir in Parmesan cheese, and season with salt and pepper to taste.
3. Roast the Asparagus:
- Preheat the oven to 400°F (200°C). Toss asparagus with olive oil, salt, and pepper. Roast for 10-12 minutes, until tender. Sprinkle with lemon zest for added flavor.
4. Assemble and Serve:
- Plate the chicken alongside the Parmesan risotto and asparagus. Garnish with fresh herbs or extra Parmesan for an elegant presentation.
Nutritional Information:
| Nutrient | Amount per Serving |
|---|---|
| Calories | 600 kcal |
| Protein | 32g |
| Fat | 20g |
| Carbohydrates | 68g |
| Fiber | 6g |
Why You’ll Love This Dish for a Wedding:
- Elegant and Delicious: This dish offers a sophisticated balance of flavors.
- Beautiful Presentation: Vibrant greens and creamy risotto make a visually appealing plate.
- Crowd-Pleasing Flavors: Perfect for a large gathering, combining familiar yet refined ingredients.
Tips for Success:
- Perfect the Risotto: Stir constantly to achieve a creamy consistency.
- Balance with Fresh Herbs: Fresh herbs enhance the flavors and add a visual pop.
Conclusion: A Memorable Wedding Dish
This Lemon Herb Chicken with Parmesan Risotto and Asparagus is ideal for weddings. It combines rich, creamy flavors with fresh, vibrant ingredients for a memorable meal your guests will love.